On Tap 8/14-8/20

This weekend we’ll be pouring at the 10th Annual Oak Park Micro Brew Review. This is one of our favorite fests, so come on out and see us. We’re participating in the Hop Challenge again this year. Each participating brewery brews the same Pale Ale recipe using a different single hop. This year we used Motueka, a New Zealand hop with notes of lime, lemon and tropical fruits. It will also be on in the tap room, as well as, a fresh batch of “Crank It Funk” our Brett IPA, a brand new Pale Weizenbock and some other treats.

***New Beers This Week***
-Crank It Funk- Brett IPA- 6% (Taps Friday)
-Grobhellschizer- Pale Weizenbock- 7.2% (Taps Friday)
-Watermelon Basil Lite- Golden Ale- 5% (KICKED)
-Roil Nuts- Almond/Vanilla Red Rye- 6.2% (Taps Friday, 1 keg only)
-OPMBR Pale Ale- Motueka Pale Ale- 5.4% (Taps Saturday)
-Grapefruit Pain!- Grapefruit IIPA- 8.5% (Taps Saturday, 1 keg only)

***Savage Oak Wild/Sour Beers***
-Dom Cherry- Brett Berliner Weisse with Cherry- 4.5%

***Other Beers On Tap***
-Crank It Hop- Simcoe/Equinox IPA- 6%
-Sun Up Wit- Hibiscus Wit- 5.4%
-Crank It Dank- West Coast IPA- 7%
-Kaiser- Kolsch- 5.4%
-Udderly Black- Milk Stout- 5.4% (Also on Nitro)
-Jarrylo Farmer- Jarrylo Hopped Saison- 6.5%
-Roil Red- Red Rye- 6.2%
-Prediction?…Pain!- Imperial IPA- 8.5%

***Food Trucks and Events***
-Tuesday- Chicago Trivia Guys– 8pm
-Thursday- Mario’s Cart– 5pm
-Friday- Ugly Truckin Sandwiches– 5pm
-Saturday- Wally’s Waffles– 5pm
-Sunday- Smokin’ BBQ Kitchen– 1pm

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